Pork Cartilage (Contains Collagen), Beef Extract, Salt, Glycerin (vegetable), Propylene Glycol, Preservative (Potassium Sorbate), Antioxidant (Vitamin C), Colorant (Sodium Nitrite)
A very tasty jerky made from bite-sized pieces of pork cartilage. 100g of this product (20g x 5 bags) contains 7000mg of collagen (our analytical value). It is a subdivided package that is convenient to carry.
Crude protein more than 16.0%, crude fat more than 10.5%, crude fiber less than 0.5%, crude ash less than 5.0%, moisture less than 48.0%, sodium less than 0.70%, metabolizable energy 260kcal/100g